{"type":"file","name":"SakeExperimentV1.md","path":"/resources/recipes/SakeExperimentV1.md","modTime":"2025-10-10T22:42:27.923Z","mime":"application/markdown","size":787,"content":{"_schema":"Recipe","_type":"Recipe","author":{"_type":"Person"},"description":"\n26.01.2024","name":"Sake Experiment V1","recipeInstructions":[null,"200g white glutonous rice, long grain","0.75g Koji",null,"Steamed in a basket above water for 1.5-2 hours",null,"## 27.01.2024","**01:45** Anfang vom Reis","**12:00** Umrühren + Tuch nass machen leichte roten flecken","**22:00** Umrühren + Tuch nass machen keine flecken mehr","","## 28.01.2024","**16:00** Umrühren + Tuch nass machen",null,"## 29.01.2024","**12:40** Weiße Flecken, intensiver Geruch, umrühren + tuch nass machen","","Januar die Heizung ausgemacht hat.","",null,"**22:00** Kochen von 750g reis nach derselben methode"]}}